🏆 Finalist — NIH Data Sharing Index (“S-Index”) Challenge

Diane M. O’Brien

University of Alaska Fairbanks

ORCID: 0000-0001-5807-9661
Environmental ScienceMedicineEarth and Planetary SciencesHealth Professions

Pilot corpus only

This score is computed over theSindex pilot corpus and does not cover the full scientific literature. Scores are relative to papers we have ingested — papers, authors, and institutions outside the pilot are not represented. Methodology.

Top 6%percentile
0.208Author DataRank

Indexed papers

1in pilot corpus
datarank_citation_only_1hop_v6· scope data_onlyMethodology
Why this DataRank?

An author's DataRank is the sum of the DataRanks of all 1 indexed paper attributed to them. A prolific author with many moderate-impact papers can outrank one with a single high-impact paper.

Author scores recompute whenever paper DataRanks are refreshed, so this number lags the underlying paper scores by at most one batch run.

Read the full methodology →

Top data-sharing exemplar

The highest-impact dataset this researcher has shared, ranked by DataRank — the single contribution doing the most to lift their data-sharing standing.

Obesity Prevalence and Dietary Factors Among Preschool-Aged Head Start Children in Remote Alaska Native Communities: Baseline Data from the “ Got Neqpiaq? ” Study

Childhood Obesity(2022)10.1089/chi.2022.0143
Top 65%
0.208DataRank
Top 65%3 citations

Mallie J. Paschall, Kathryn R. Koller, Gretchen Day, Flora R. Lee, Diane M. O’Brien +5 more

Papers

Driven by 11 papers — median percentile 35. Top paper: “The Carbon Isotope Ratios of Serum Amino Acids in Combination with Participant Characteristics can be Used to Estimate Added Sugar Intake in a Controlled Feeding Study of US Postmenopausal Women”.

The Carbon Isotope Ratios of Serum Amino Acids in Combination with Participant Characteristics can be Used to Estimate Added Sugar Intake in a Controlled Feeding Study of US Postmenopausal Women

Journal of Nutrition(2020)10.1093/jn/nxaa195
N/A
0.975DataRank · unranked
23 citations

Lesley F. Tinker, Marian L. Neuhouser, Dale A. Schoeller, Yasmin Mossavar‐Rahmani, Linda Snetselaar +6 more

Amino Acid Nitrogen Isotope Ratios Respond to Fish and Meat Intake in a 12-Week Inpatient Feeding Study of Men

Journal of Nutrition(2022)10.1093/jn/nxac101
N/A
0.381DataRank · unranked
7 citations

Pamela A. Shaw, Matthew J. Wooller, Colleen A. Venti, Jonathan Krakoff, Susanne B. Votruba +2 more

Carbon Isotope Ratios of Plasma and RBC Fatty Acids Identify Meat Consumers in a 12-Week Inpatient Feeding Study of 32 Men

Journal of Nutrition(2022)10.1093/jn/nxac213
N/A
0.312DataRank · unranked
7 citations

Laura E. Oxtoby, Pamela A. Shaw, Suzanne M. Budge, Matthew J. Wooller, Tomás Cabeza de Baca +4 more

Obesity Prevalence and Dietary Factors Among Preschool-Aged Head Start Children in Remote Alaska Native Communities: Baseline Data from the “ Got Neqpiaq? ” Study

Childhood Obesity(2022)10.1089/chi.2022.0143
Top 65%
0.208DataRank
Top 65%3 citations

Mallie J. Paschall, Kathryn R. Koller, Gretchen Day, Flora R. Lee, Diane M. O’Brien +5 more

Metabolic Characterization of Meat, Fish, and Soda Intake in Males: Secondary Results from a Randomized Inpatient Pilot Study

Obesity(2021)10.1002/oby.23167
N/A
0.165DataRank · unranked
2 citations

Paolo Piaggi, Diane M. O’Brien, Jonathan Krakoff, Susanne B. Votruba, Cassie M. Mitchell

The carbon isotope ratio of alanine is a biomarker of added sugar and sugar-sweetened beverage intakes: a pooled analysis of 4 studies

American Journal of Clinical Nutrition(2025)10.1016/j.ajcnut.2025.09.049
N/A
0.165DataRank · unranked
2 citations

Sambit Ghosh, Pamela A. Shaw, Marian L. Neuhouser, Johanna W. Lampe, Lesley F. Tinker +10 more

Obesity-Associated Dyslipidemia Is Moderated by Habitual Intake of Marine-Derived n-3 Polyunsaturated Fatty Acids in Yup’ik Alaska Native People: A Cross-Sectional Mediation-Moderation Analysis

Journal of Nutrition(2022)10.1016/j.tjnut.2022.10.009
N/A
0DataRank · unranked
4 citations

Howard W. Wiener, Scarlett E. Hopkins, Jonathan Q. Purnell, Diane M. O’Brien, Theresa Aliwarga +5 more

Characterizing Vegetable and Fruit Intake in a Remote Alaska Native Community Using Reflection Spectroscopy and 24-Hour Recalls

Journal of Nutrition Education and Behavior(2021)10.1016/j.jneb.2021.02.002
N/A
0DataRank · unranked
11 citations

Mallie J. Paschall, Diane M. O’Brien, Andrea Bersamin, Courtney M. Hill

Biomarker-Calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal Women

Journal of Nutrition(2022)10.1093/jn/nxac067
N/A
0DataRank · unranked
23 citations

Mary Pettinger, G. A. Nagana Gowda, Johanna W. Lampe, Daniel Raftery, Lesley F. Tinker +9 more

Diet quality is positively associated with intake of traditional foods and does not differ by season in remote Yup’ik communities

International Journal of Circumpolar Health(2023)10.1080/22423982.2023.2221370
N/A
0DataRank · unranked
3 citations

Sarah H. Nash, Scarlett E. Hopkins, Bert B. Boyer, Diane M. O’Brien, Andrea Bersamin +1 more

Habitual Intake of Marine-Derived n-3 PUFAs is Inversely Associated with a Cardiometabolic Inflammatory Profile in Yup'ik Alaska Native People

Journal of Nutrition(2021)10.1093/jn/nxab412
N/A
0DataRank · unranked
7 citations

Scarlett E. Hopkins, Howard W Wiener, Jonathan Q. Purnell, Diane M. O’Brien, Cindy Zhang +6 more