V.M. Balasubramaniam

Also affiliated with Institute of Food Science & Technology, The Ohio State University

Agricultural and Biological SciencesBiochemistry, Genetics and Molecular Biology

Pilot corpus only

This score is computed over theSindex pilot corpus and does not cover the full scientific literature. Scores are relative to papers we have ingested — papers, authors, and institutions outside the pilot are not represented. Methodology.

Top 100%percentile

0Author DataRank

Indexed papers

0in pilot corpus

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Papers

Driven by 1 paper. Top paper: “Small Angle X‐Ray Scattering Studies on the Effects of Ultra Shear Technology on Model Animal and Plant‐Based Protein Solutions”.

Small Angle X‐Ray Scattering Studies on the Effects of Ultra Shear Technology on Model Animal and Plant‐Based Protein Solutions

Journal of Food Process Engineering(2025)10.1111/jfpe.70102

N/A

0DataRank · unranked

4 citations

Hetian Hu, V.M. Balasubramaniam, Susana C. M. Teixeira, Jerish Joyner Janahar