Jian Liang

Jiangxi University of Traditional Chinese Medicine

Biochemistry, Genetics and Molecular BiologyMedicinePharmacology, Toxicology and PharmaceuticsAgricultural and Biological Sciences

Pilot corpus only

This score is computed over theSindex pilot corpus and does not cover the full scientific literature. Scores are relative to papers we have ingested — papers, authors, and institutions outside the pilot are not represented. Methodology.

Top 100%percentile

0Author DataRank

Indexed papers

0in pilot corpus

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Papers

Driven by 1 paper. Top paper: “Chemical analysis and classification of black pepper (Piper nigrum L.) based on their country of origin using mass spectrometric methods and chemometrics”.

Chemical analysis and classification of black pepper (Piper nigrum L.) based on their country of origin using mass spectrometric methods and chemometrics

Food Research International(2020)10.1016/j.foodres.2020.109877

N/A

0DataRank · unranked

45 citations

Jianghao Sun, Pei Chen, Jared Frazier, Virginia Benefield, Mengliang Zhang +1 more