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Salt Taste and Salt Sensitive Hypertension in HIV

Current Hypertension Reports(2023)10.1007/s11906-023-01236-6Source: DataRank Database

Salt Taste and Salt Sensitive Hypertension in HIV is a research paper published in Current Hypertension Reports (2023). On theSindex it has a DataRank of 0. It has been cited 8 times.

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0DataRank · unranked

Scored on demand from live citation data

Open Access8 citations

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›Methodology & internals

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Pipeline:MetadataData-paper checkEnrichmentCitation networkScoring

Enrichment:Funding (13 grants)Impact (FWCI 1.02)OA: bronzeTopics (47)IDs (PubMed, OpenAlex)SDGs (1)

FAIR Checklist

Context only (not used in score)

Findable (1/2)

Has DOI

Accessible (1/2)

Open Access

Interoperable (0/2)

Reusable (0/3)

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Authors (3)

Leta Pilić ORCID,Annet Kirabo ORCID,Sepiso K. Masenga ORCID

Live enrichment

PubMed:36800166 OpenAlex:https://openalex.org/W4321169455

Fogarty International Center

Grant: D43 TW009744

Fogarty International Center

Grant: D43 TW009337

Fogarty International Center

Grant: K01HL130497

Fogarty International Center

Grant: R03HL155041

Fogarty International Center

Grant: R01HL144941

Fogarty International Center

Grant: 2D43TW009744

National Institutes of Health

Grant: 3D43TW009337-08S1

Vanderbilt-Emory-Cornell-Duke Consortium for Global Health Fellows (VECDor)

National Institutes of Health

Grant: 5D43TW009744-09

UNZA-Vanderbilt Training Partnership for HIV-NCD Research (UVP-2)

National Institutes of Health

Grant: 1R03HL155041-01

Deep phenotypic and functional characterization of salt-responsive immune cells in human salt senstive hypertension using CTE-seq

National Institutes of Health

Grant: 5R01HL147818-24

ENaC regulation and its role in blood pressure homeostasis

National Institutes of Health

Grant: 1K01HL130497-01

Role of Salt, Isoketal-modified Proteins and Dendritic Cells in Hypertension

National Institutes of Health

Grant: 5R01HL144941-02

Immune Mechanisms of Salt-Sensitive hypertension

NHLBI NIH HHS

Grant: R01 HL147818

FWCI

1.02

Citation Percentile

0.7%

Citation Trend

2024

2025

bronzeLicense: Springer Nature TDM

journalhttps://link.springer.com/content/pdf/10.1007/s11906-023-01236-6.pdf

publisherhttps://link.springer.com/content/pdf/10.1007/s11906-023-01236-6.pdf

publisherhttps://link.springer.com/article/10.1007/s11906-023-01236-6/fulltext.html

journalhttps://doi.org/10.1007/s11906-023-01236-6

repositoryhttps://pubmed.ncbi.nlm.nih.gov/36800166

Fields of Study

Sodium Intake and HealthDiet and metabolism studiesBiochemical Analysis and Sensing Techniques03 medical and health sciences0302 clinical medicineAnimalsHumansHypertensionSodium Chloride, DietaryTasteHIV InfectionsSodium ChlorideBlood PressureEpithelial Sodium Channels

MeSH Terms

AnimalsBlood PressureHumansHypertensionSodium ChlorideTasteHIV InfectionsSodium Chloride, DietaryEpithelial Sodium Channels

Keywords

MedicineEpithelial sodium channelTasteBlood pressureHuman immunodeficiency virus (HIV)Salt (chemistry)Internal medicineSodiumPhysiologyEndocrinologyImmunologyFood scienceBiologyHypertensionAnimalsHumansHIV InfectionsSodium Chloride, DietarySodium ChlorideEpithelial Sodium ChannelsENaCHIVSalt sensitivity of blood pressureSalt taste sensitivity

Sustainable Development Goals

SDG 0: Zero hunger