Ultraprocessed food consumption and risk of gallstone disease: analysis of 3 prospective cohorts is a research paper published in American Journal of Clinical Nutrition (2024). On theSindex it has a DataRank of 0.385. It has been cited 12 times.
Scored on demand from live citation data
DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?
FAIR checklist signals are shown for context only and do not affect DataRank scoring.
We only score data papers we can read in full — never from an abstract alone.
Base Score Contribution
0.385
From this paper's citation signal
Citation Network Contribution
0
Citation network not refreshed for this result
This paper's DataRank is currently driven only by its base citation score. Citation network data was not refreshed for this result.
Learn more about DataRank methodology →National Institutes of Health
Grant: U01 CA167552
National Institutes of Health
Grant: UM1 CA186107
National Institutes of Health
Grant: U01 CA176726
NIDDK NIH HHS
Grant: P30 DK043351
Pfizer
Boehringer Ingelheim
American Cancer Society
FWCI
3.36
Citation Percentile
0.9%
Influential Citations
1
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals