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Exploring the Effects of Dietary Intake on Gut Microbiome Diversity and Composition of Older Adults with Type 1 Diabetes: A Pilot Study

Current Developments in Nutrition(2025)10.1016/j.cdnut.2025.107550Source: DataRank Database

Exploring the Effects of Dietary Intake on Gut Microbiome Diversity and Composition of Older Adults with Type 1 Diabetes: A Pilot Study is a research paper published in Current Developments in Nutrition (2025). On theSindex it has a DataRank of 0. It has been cited 1 time.

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Open Access1 citations

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datarank_citation_only_1hop_v6· scope data_onlyMethodology

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Enrichment:Funding (8 grants)Impact (FWCI 0.42)OA: goldTopics (24)IDs (PubMed, PMC, OpenAlex)

FAIR Checklist

Context only (not used in score)

Findable (1/2)

Has DOI

Accessible (1/2)

Open Access

Interoperable (0/2)

Reusable (0/3)

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Authors (13)

Angelica Cristello Sarteau ORCID,M. Andrea Azcárate-Peril ORCID,Zorka Djukic,Gabriella Ercolino,Angela Fruik ORCID

Live enrichment

PubMed:41127036 PMC:PMC12538417 OpenAlex:https://openalex.org/W4414010629

National Institute on Aging

Grant: K01-AG084971

NIH

Grant: P30DK034987

NIH

Grant: P30DK056350-21-22

Center for Gastrointestinal Biology and Disease, School of Medicine, University of North Carolina at Chapel Hill

Grant: P30DK056350

National Institute of Diabetes and Digestive and Kidney Diseases

National Opinion Research Center

Nutrition Obesity Research Center, University of North Carolina

University of North Carolina

FWCI

0.42

Citation Percentile

0.6%

Citation Trend

2026

goldLicense: cc-by

journalhttps://doi.org/10.1016/j.cdnut.2025.107550

publisherhttps://doi.org/10.1016/j.cdnut.2025.107550

publisherhttps://api.elsevier.com/content/article/PII:S2475299125030124?httpAccept=text/xml

publisherhttps://api.elsevier.com/content/article/PII:S2475299125030124?httpAccept=text/plain

repositoryhttps://pubmed.ncbi.nlm.nih.gov/41127036

Fields of Study

Gut microbiota and healthDiet and metabolism studiesDiet, Metabolism, and Disease

Keywords

Gut microbiomeMicrobiomeDietary diversityType 2 diabetesDiversity (politics)Composition (language)Diabetes mellitusMedicineGerontologyFood scienceBiologyPhysiologyEnvironmental healthEndocrinologyBioinformaticsEcologyAgingFructoseFibertype 1 diabetesMacronutrient