Change in craving and frequency of consuming palatable foods for non-homeostatic motives after a gut-cued eating intervention is a research paper published in Eating Behaviors (2022). On theSindex it has a DataRank of 0.249. It has been cited 3 times, with 2 citing works in its 1-hop citation network.
Scored on demand from live citation data
Repositories this paper deposited data in (declared in PubMed).
DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?
FAIR checklist signals are shown for context only and do not affect DataRank scoring.
We only score data papers we can read in full — never from an abstract alone.
Base Score Contribution
0.208
From this paper's citation signal
Citation Network Contribution
0.0414
From 1 citing papers with measurable signal
Ranked by each citer's contribution to N(p) — log1p(Cq) divided by its reference count — out of 2 citers.
National Institutes of Health
Grant: P30DK056336
Nutrition Obesity Research Center, University of Alabama at Birmingham
Grant: NIH-P30DK056336
FWCI
0.38
Citation Percentile
0.6%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals