Appetitive traits as targets for weight loss: The role of food cue responsiveness and satiety responsiveness is a research paper published in Physiology & Behavior (2020). On theSindex it has a DataRank of 0. It has been cited 61 times.
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U.S. Department of Defense
Grant: R01DK094475
U.S. Department of Defense
Grant: R01DK103554
U.S. Department of Defense
Grant: R01DK114794
U.S. Department of Defense
Grant: K23DK114480
U.S. Department of Defense
Grant: W81XWH-18–1–0220
National Institute of Diabetes and Digestive and Kidney Diseases
National Institutes of Health
FWCI
2.79
Citation Percentile
0.9%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals
Additional file 1 of The association of highly processed food consumption with food choice values and food literacy in Japanese adults: a nationwide cross-sectional study
Additional file 1 of The association of highly processed food consumption with food choice values and food literacy in Japanese adults: a nationwide cross-sectional study