Egg Introduction during Infancy is Associated with Lower Fat Mass Index in Females at Early Adolescence is a research paper published in Journal of Nutrition (2022). On theSindex it has a DataRank of 0.104. It has been cited 1 time.
Scored on demand from live citation data
Linked data & code
Repositories this paper deposited data in (declared in PubMed).
DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?
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Base Score Contribution
0.104
From this paper's citation signal
Citation Network Contribution
0
Citation network not refreshed for this result
This paper's DataRank is currently driven only by its base citation score. Citation network data was not refreshed for this result.
Learn more about DataRank methodology →NIEHS NIH HHS
Grant: R24 ES030894
NIH HHS
Grant: UG3 OD023286
NIH HHS
Grant: UH3 OD023286
NIAID NIH HHS
Grant: R01 AI102960
NICHD NIH HHS
Grant: R01 HD034568
FWCI
0.38
Citation Percentile
0.7%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals