Pilot corpus: NIH-funded biomedical datasets. Any DOI can be scored on demand — network effects sharpen as coverage grows.

The synthetic food dye, Red 40, causes DNA damage, causes colonic inflammation, and impacts the microbiome in mice

Toxicology Reports(2023)10.1016/j.toxrep.2023.08.006Source: DataRank Database

The synthetic food dye, Red 40, causes DNA damage, causes colonic inflammation, and impacts the microbiome in mice is a research paper published in Toxicology Reports (2023). On theSindex it has a DataRank of 0. It has been cited 39 times.

N/A

0DataRank · unranked

Scored on demand from live citation data

Open Access39 citations

Download PDF

Cite:

DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?

›Methodology & internals

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Pipeline:MetadataData-paper checkEnrichmentCitation networkScoring

Enrichment:Funding (4 grants)Impact (FWCI 4.58)OA: goldTopics (30)IDs (PubMed, OpenAlex)

FAIR Checklist

Context only (not used in score)

Findable (1/2)

Has DOI

Accessible (1/2)

Open Access

Interoperable (0/2)

Reusable (0/3)

FAIR checklist signals are shown for context only and do not affect DataRank scoring.

Run a calibrated FAIR evaluation for this paper →

We only score data papers we can read in full — never from an abstract alone.

Authors (16)

Alexander A. Chumanevich ORCID,Ivy Nguyen ORCID,Anastasiya A. Chumanevich,Nora Sartawi,Jake Hogan

Live enrichment

PubMed:37719200 OpenAlex:https://openalex.org/W4386492609

National Institutes of Health

Grant: 1R01CA246809

National Institutes of Health

Grant: 1U01CA272977

National Institutes of Health

Grant: 5R01CA246809-03

Harnessing the power of p53 with Panaxynol from American Ginseng to suppress colitis and prevent colon cancer

National Institutes of Health

Grant: 3U01CA272977-02S1

A Transdisciplinary Approach to Investigating Metabolic Dysregulation in Obese Parent and Child Dyads and Risk of Colorectal Cancer - admin supplement

FWCI

4.58

Citation Percentile

1.0%

Citation Trend

2024

2025

2026

goldLicense: cc-by-nc-nd

journalhttps://doi.org/10.1016/j.toxrep.2023.08.006

GOLDhttps://doi.org/10.1016/j.toxrep.2023.08.006

publisherhttps://doi.org/10.1016/j.toxrep.2023.08.006

publisherhttps://api.elsevier.com/content/article/PII:S2214750023000926?httpAccept=text/xml

publisherhttps://api.elsevier.com/content/article/PII:S2214750023000926?httpAccept=text/plain

Fields of Study

Dye analysis and toxicityConsumer Attitudes and Food LabelingNutritional Studies and DietMedicineEnvironmental ScienceBiology0301 basic medicine03 medical and health sciences

Keywords

MicrobiomeInflammationRed meatDNA damageColorectal cancerDysbiosisGut microbiomeImmunologyCancerMedicineBiologyPhysiologyBioinformaticsFood scienceInternal medicineDNAGeneticsP53Red 40RA1190-1270Toxicology. PoisonsArticle