Dietary Polyunsaturated Fat Intake in Relation to Head and Neck, Esophageal, and Gastric Cancer Incidence in the National Institutes of Health–AARP Diet and Health Study is a research paper published in American Journal of Epidemiology (2020). On theSindex it has a DataRank of 0. It has been cited 26 times.
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Amgen Foundation
National Cancer Institute
Karin Grunebaum Cancer Research Foundation
National Institutes of Health
Office of Intramural Training and Education, National Institutes of Health
FWCI
3.72
Citation Percentile
0.9%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Additional file 1 of Dietary intake of monounsaturated and polyunsaturated fatty acids is related to the reduced risk of esophageal squamous cell carcinoma
Additional file 1 of Dietary intake of monounsaturated and polyunsaturated fatty acids is related to the reduced risk of esophageal squamous cell carcinoma