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Nutritional redundancy in the human diet and its application in phenotype association studies

bioRxiv (Cold Spring Harbor Laboratory)(2021)10.1101/2021.02.04.429776Source: DataRank Database

Nutritional redundancy in the human diet and its application in phenotype association studies is a research paper published in bioRxiv (Cold Spring Harbor Laboratory) (2021). On theSindex it has a DataRank of 0. It has been cited 1 time.

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datarank_citation_only_1hop_v6· scope data_onlyMethodology

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Enrichment:Funding (7 grants)OA: greenTopics (26)IDs (PubMed, OpenAlex)SDGs (3)

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Authors (10)

Yang Hu ORCID,Giulia Menichetti ORCID,Francine Grodstein ORCID,Shilpa N Bhupathiraju ORCID,Qi Sun ORCID

Live enrichment

PubMed:21097893 OpenAlex:https://openalex.org/W3128200690

National Institutes of Health

Grant: 5R01HD093761-05

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National Institutes of Health

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National Institutes of Health

Grant: 5R01AI141529-03

Functional Redundancy of Human Microbiome and its Implication in Fecal Microbiota Transplantation

National Institutes of Health

Grant: 5UH3OD023268-05

Multi-omic approaches to mechanisms of vitamin D, environmental influences, and the microbiome on asthma

National Institutes of Health

Grant: 5UM1CA186107-05

Long Term Multidisciplinary Study of Cancer in Women: The Nurses Health Study

National Institutes of Health

Grant: 5U19AI095219-04

Pathophysiologic and therapeutic mechanisms of aspirin exacerbated respiratory d*

greenLicense: CC BY

repositoryhttps://www.biorxiv.org/content/biorxiv/early/2021/02/05/2021.02.04.429776.full.pdf

publisherhttps://syndication.highwire.org/content/doi/10.1101/2021.02.04.429776

repositoryhttps://doi.org/10.1101/2021.02.04.429776

repositoryhttps://www.nature.com/articles/s41467-023-39836-0

Fields of Study

Nutritional Studies and DietMetabolomics and Mass Spectrometry StudiesDiet and metabolism studies0301 basic medicine0303 health sciences03 medical and health sciences

Keywords

Redundancy (engineering)DiseaseFood intakeHealthy dietEnvironmental healthBiologyMedicineComputer scienceFood scienceEndocrinologyInternal medicineScienceQNutritional StatusArticleDietPhenotypeDiabetes Mellitus, Type 2Cardiovascular DiseasesHumans

Sustainable Development Goals

SDG 2: 2. Zero hungerSDG 3: 3. Good healthSDG 0: Zero hunger