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Formulation excipients and their role in insulin stability and association state in formulation

bioRxiv (Cold Spring Harbor Laboratory)(2022)10.1101/2022.08.01.502380Source: DataRank Database

Formulation excipients and their role in insulin stability and association state in formulation is a research paper published in bioRxiv (Cold Spring Harbor Laboratory) (2022). On theSindex it has a DataRank of 0.

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datarank_citation_only_1hop_v6· scope data_onlyMethodology

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Enrichment:Funding (3 grants)OA: greenTopics (25)IDs (PubMed, OpenAlex)

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Open Access

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Authors (4)

Leslee T. Nguyen ORCID,Joseph L. Mann ORCID,Eric A. Appel ORCID,Caitlin L. Maikawa ORCID

Live enrichment

PubMed:19162232 OpenAlex:https://openalex.org/W4289653714

Natural Sciences and Engineering Research Council of Canada

Grant: unidentified

unidentified

National Institutes of Health

Grant: 3R01DK119254-02S1

Co-Formulations of Amylin Analogues with Insulin Analogues for Treatment of Diabetes

National Institutes of Health

Grant: 5P30DK116074-04

Stanford Diabetes Research Center

greenLicense: Springer TDM

repositoryhttps://www.biorxiv.org/content/biorxiv/early/2022/08/03/2022.08.01.502380.full.pdf

publisherhttps://syndication.highwire.org/content/doi/10.1101/2022.08.01.502380

repositoryhttps://doi.org/10.1101/2022.08.01.502380

https://doi.org/10.1007/s11095-022-03367-y

Fields of Study

Protein purification and stabilityAnalytical Chemistry and ChromatographyDrug Solubulity and Delivery Systems0301 basic medicine03 medical and health sciences0302 clinical medicine

Keywords

ExcipientInsulinChemistryMonomerZincChromatographyInsulin lisproChemical engineeringOrganic chemistryPolymerHuman insulinInternal medicineMedicineEngineeringExcipientsDrug StabilityInsulin, Regular, HumanHumansEthylene Glycols