High‐fat diet–induced alterations to gut microbiota and gut‐derived lipoteichoic acid contributes to the development of enteric neuropathy is a research paper published in Neurogastroenterology & Motility (2020). On theSindex it has a DataRank of 0. It has been cited 39 times.
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National Center for Research Resources
Grant: P20 GM103408
National Institutes of Health
Grant: R01 DK114007
National Institutes of Health
Grant: R01 DK106011
National Institute of General Medical Sciences
Grant: P20 RR016454
National Institutes of Health
Grant: 5P20RR016454-03
BIOMEDICAL RESEARCH INFRASTRUCTURE NETWORK IN IDAHO
National Institutes of Health
Grant: 5R01DK106011-02
Neuroregeneration in the Enteric Nervous System
National Institutes of Health
Grant: 5P20GM103408-16
Idaho INBRE Program
FWCI
3.38
Citation Percentile
0.9%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals
Additional file 1 of Gut microbiota in a mouse model of obesity and peripheral neuropathy associated with plasma and nerve lipidomics and nerve transcriptomics
Additional file 1 of Gut microbiota in a mouse model of obesity and peripheral neuropathy associated with plasma and nerve lipidomics and nerve transcriptomics