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Proteome profiling of Campylobacter jejuni 81–176 at 37 °C and 42 °C by label-free mass spectrometry

BMC Microbiology(2024)10.1186/s12866-024-03348-8Source: DataRank Database

Proteome profiling of Campylobacter jejuni 81–176 at 37 °C and 42 °C by label-free mass spectrometry is a research paper published in BMC Microbiology (2024). On theSindex it has a DataRank of 0.

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Enrichment:Funding (1 grants)Impact (FWCI 0.00)OA: goldTopics (26)IDs (PubMed, PMC, OpenAlex)Annotations (2)

FAIR Checklist

Context only (not used in score)

Findable (1/2)

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Accessible (0/2)

Interoperable (0/2)

Reusable (0/3)

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Authors (9)

Wycliffe O. Masanta,Raimond Lugert,Wolfgang Bohne,Uwe Groß,Andreas Leha ORCID

Live enrichment

PubMed:38822261 PMC:PMC11140963 OpenAlex:https://openalex.org/W4399239831

Herzzentrum Göttingen

FWCI

0.00

Citation Percentile

0.1%

goldLicense: cc-by

journalhttps://bmcmicrobiol.biomedcentral.com/counter/pdf/10.1186/s12866-024-03348-8

publisherhttps://bmcmicrobiol.biomedcentral.com/counter/pdf/10.1186/s12866-024-03348-8

publisherhttps://link.springer.com/content/pdf/10.1186/s12866-024-03348-8.pdf

publisherhttps://link.springer.com/article/10.1186/s12866-024-03348-8/fulltext.html

journalhttp://dx.doi.org/10.1186/s12866-024-03348-8

Fields of Study

Salmonella and Campylobacter epidemiologyAdvanced Proteomics Techniques and ApplicationsProbiotics and Fermented Foods

MeSH Terms

Bacterial ProteinsHumansMass SpectrometryTemperatureGene Expression Regulation, BacterialCampylobacter jejuniProteomeProteomics

Keywords

Campylobacter jejuniProteomeIncubationBiologyBacteriaCampylobacterMass spectrometryMicrobiologyIncubation periodChromatographyBiochemistryChemistryGeneticsTemperature ChangesDia-ms

Proteome profiling of Campylobacter jejuni 81–176 at 37 °C and 42 °C by label-free mass spectrometry

FAIR Checklist

Authors (9)

Funding (1 grants)

Impact

Open Access

Topics

Annotations (Europe PMC)