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A comparison of different practical indices for assessing carbohydrate quality among carbohydrate-rich processed products in the US

PLoS ONE(2020)10.1371/journal.pone.0231572Source: DataRank Database

A comparison of different practical indices for assessing carbohydrate quality among carbohydrate-rich processed products in the US is a research paper published in PLoS ONE (2020). On theSindex it has a DataRank of 0. It has been cited 40 times.

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0DataRank · unranked

Scored on demand from live citation data

Open Access40 citations

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datarank_citation_only_1hop_v6· scope data_onlyMethodology

Pipeline:MetadataData-paper checkEnrichmentCitation networkScoring

Enrichment:Funding (1 grants)Impact (FWCI 4.26)OA: goldTopics (29)Linked Datasets (2)DataCite Reuse (2)IDs (PubMed, PMC, OpenAlex)

FAIR Checklist

Context only (not used in score)

Findable (2/2)

Has DOI
Indexed in repositories

Accessible (1/2)

Open Access

Interoperable (2/2)

DataCite relations
Linked datasets

Reusable (0/3)

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Authors (6)

Colin D. Rehm ORCID,Peilin Shi ORCID,Nicola M. McKeown ORCID,Dariush Mozaffarian ORCID,Renata Micha ORCID

Live enrichment

PubMed:32437371 PMC:PMC7241725 OpenAlex:https://openalex.org/W3027262552

NHLBI NIH HHS

Grant: R01 HL130735

FWCI

4.26

Citation Percentile

1.0%

Citation Trend

2020

2021

2022

2023

2024

2025

2026

goldLicense: cc-by

journalhttps://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0231572&type=printable

publisherhttps://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0231572&type=printable

publisherhttps://dx.plos.org/10.1371/journal.pone.0231572

journalhttps://doi.org/10.1371/journal.pone.0231572

repositoryhttps://pubmed.ncbi.nlm.nih.gov/32437371

Fields of Study

Nutritional Studies and DietDiet and metabolism studiesConsumer Attitudes and Food Labeling

MeSH Terms

NutrientsDietary CarbohydratesHumansMineralsNutritive ValueVitamins

Keywords

Food scienceCalorieChemistrySugarFiberVitaminCarbohydrateNutrientRiboflavinPotassiumNiacinNational Health and Nutrition Examination SurveyDietary fiberSodiumVitamin CBiochemistryPopulationMedicineOrganic chemistryInternal medicine

Additional file 1 of Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence: a prospective cohort study

10.6084/m9.figshare.26655382.v1figshare

Additional file 1 of Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence: a prospective cohort study

10.6084/m9.figshare.26655382figshare