Pilot corpus: NIH-funded biomedical datasets. Any DOI can be scored on demand — network effects sharpen as coverage grows.

Comparative Genomic Analysis and Phenotypic Characterization of Saccharomyces cerevisiae Strains used in Sugarcane-based Fermentation Processes to Improve Sucrose Fermentation by an Industrial Fuel-ethanol Yeast Strain

Preprints.org(2023)10.20944/preprints202307.0309.v1Source: DataRank Database

Comparative Genomic Analysis and Phenotypic Characterization of Saccharomyces cerevisiae Strains used in Sugarcane-based Fermentation Processes to Improve Sucrose Fermentation by an Industrial Fuel-ethanol Yeast Strain is a research paper published in Preprints.org (2023). On theSindex it has a DataRank of 0. It has been cited 1 time.

N/A

0DataRank · unranked

Scored on demand from live citation data

Open Access1 citations

Free full text

Cite:

DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?

›Methodology & internals

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Pipeline:MetadataData-paper checkEnrichmentCitation networkScoring

Enrichment:Funding (2 grants)OA: greenTopics (21)IDs (PubMed, OpenAlex)

FAIR Checklist

Context only (not used in score)

Findable (1/2)

Has DOI

Accessible (1/2)

Open Access

Interoperable (0/2)

Reusable (0/3)

FAIR checklist signals are shown for context only and do not affect DataRank scoring.

Run a calibrated FAIR evaluation for this paper →

We only score data papers we can read in full — never from an abstract alone.

Authors (10)

Victor Ribeiro de Godoy,Marcelo Goulart Dário,Eduarda Hallal Duval ORCID,Sérgio L. Alves ORCID,Augusto Bücker ORCID

Live enrichment

PubMed:21097893 OpenAlex:https://openalex.org/W4383376612

National Institutes of Health

Grant: 5R01HG003328-03

Genome Plasticity and Evolution in de novo Yeast Species

National Science Foundation

Grant: 0340856

ADVANCE Fellows Award: Exploring Genome Plasticity During Speciation in Hybrid Yeasts

greenLicense: cc-by

repositoryhttps://www.preprints.org/manuscript/202307.0309/v1/download

repositoryhttp://dx.doi.org/10.20944/preprints202307.0309.v1

https://doi.org/10.20944/preprints202307.0309.v1

Fields of Study

Biofuel production and bioconversionFermentation and Sensory AnalysisEnzyme Production and Characterization0106 biological sciences01 natural sciences

Keywords

InvertaseFermentationEthanol fuelSucroseYeastFood scienceSaccharomyces cerevisiaeBiochemistryBiologyEthanolEthanol fermentationMaltoseStarchChemistryBiology and BiotechnologyBiology and Life Sciences