Red and Processed Meats and Health Risks: How Strong Is the Evidence? is a research paper published in Diabetes Care (2020). On theSindex it has a DataRank of 0. It has been cited 148 times.
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National Institute of Diabetes and Digestive and Kidney Diseases
Grant: DK111022
National Institutes of Health
Grant: DK112940
National Institutes of Health
Grant: DK102896
National Institutes of Health
Grant: HL60712
NIDDK NIH HHS
Grant: P60 DK020541
NIDDK NIH HHS
Grant: R01 DK112940
NIDDK NIH HHS
Grant: R01 DK102896
NIDDK NIH HHS
Grant: P30 DK020541
NIDDK NIH HHS
Grant: P30 DK111022
NHLBI NIH HHS
Grant: R01 HL060712
MeSH Terms