Naringenin, a citrus flavanone, enhances browning and brown adipogenesis: Role of peroxisome proliferator-activated receptor gamma is a research paper published in Frontiers in Nutrition (2022). On theSindex it has a DataRank of 0. It has been cited 21 times.
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National Institutes of Health
Grant: R15DK114790-01A1
National Institutes of Health
Grant: 1R15DK132728-01
n-3 PUFA derived epoxides and thermogenesis for obesity prevention
National Institutes of Health
Grant: R15AT008733
National Institutes of Health
Grant: 1R15AT010395
NIDDK NIH HHS
Grant: R15 DK132728
NIDDK NIH HHS
Grant: R15 DK114790
National Institutes of Health
Grant: 1R15AT008733-01
Anti-obesity effects of adipose-targeting resveratrol nanocarriers
National Institutes of Health
Grant: 1R15AT010395-01
Browning White Adipose Tissue for Diabetes Treatment
National Institutes of Health
Grant: 1R15DK114790-01A1
n-3 derived epoxides and sEH inhibitor in brown adipogenesis
Influential Citations
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Sustainable Development Goals