Milk: A Scientific Model for Diet and Health Research in the 21st Century is a research paper published in Frontiers in Nutrition (2022). On theSindex it has a DataRank of 0. It has been cited 8 times.
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National Institutes of Health
Grant: 1F32AT008533-01A1
The Impact of Milk Glycopeptide and Bifidobacterium on the Weaning Microbiota
National Institutes of Health
Grant: 5R01HD061923-02
Structures, Functions, & Genetic Diversity of Oligosaccharides in Milk
National Institutes of Health
Grant: 1F32HD093185-01
Effects of Bifidobacterium Dominance on the Infant Microbiome
National Institutes of Health
Grant: 5R01HD065122-02
Oligosaccharides as antimicrobials and prebiotics
National Institutes of Health
Grant: 5U01CA179582-05
The Role of Probiotic Bifidobacteria and Bile Acid Metabolism in Carcinogenesis
National Institutes of Health
Grant: 1R01AT008759-01
Activation of probiotic bifidobacteria by milk glyans
National Institutes of Health
Grant: 4R01AT007079-05
Mechanism of Activation of Probiotic Bifidobacteria by Prebiotic Milk Glycans
National Institutes of Health
Grant: 1F32AT006642-01
Milk oligosaccharides, bifidobacteria and intestinal epithelium.
National Institutes of Health
Grant: 1R21AT006180-01A1
Activation of Host-Probiotic Communication by Prebiotic Milk Oligosaccharides
Office of Extramural Research, National Institutes of Health
FWCI
0.43
Citation Percentile
0.6%
Citation Trend
Fields of Study
Keywords
Sustainable Development Goals