Impact of FADS gene variation and dietary fatty acid exposure on biochemical and anthropomorphic phenotypes in a Hispanic/Latino cohort is a research paper published in Frontiers in Nutrition (2023). On theSindex it has a DataRank of 0.385. It has been cited 12 times.
Scored on demand from live citation data
Linked data & code
DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?
FAIR checklist signals are shown for context only and do not affect DataRank scoring.
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Base Score Contribution
0.385
From this paper's citation signal
Citation Network Contribution
0
Citation network not refreshed for this result
This paper's DataRank is currently driven only by its base citation score. Citation network data was not refreshed for this result.
Learn more about DataRank methodology →NCCIH NIH HHS
Grant: R01 AT008621
NCATS NIH HHS
Grant: UL1 TR001420
National Institutes of Health
Grant: 5P60MD006917-03
Community Outreach and Engagement Core
National Institutes of Health
Grant: 1UL1TR001420-01
Wake forest Clinical and Translational Science Award
National Institutes of Health
Grant: 3R01AT008621-05S1
Role of PUFA-Gene Interactions in Health Disparities
FWCI
1.55
Citation Percentile
0.8%
Citation Trend
Fields of Study
Keywords
Sustainable Development Goals