From Central to Specialized Metabolism: An Overview of Some Secondary Compounds Derived From the Primary Metabolism for Their Role in Conferring Nutritional and Organoleptic Characteristics to Fruit is a research paper published in Frontiers in Plant Science (2019). On theSindex it has a DataRank of 7.4. It has been cited 362 times, with 200 citing works in its 1-hop citation network.
Scored on demand from live citation data
Linked data & code
DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?
FAIR checklist signals are shown for context only and do not affect DataRank scoring.
We only score data papers we can read in full — never from an abstract alone.
Base Score Contribution
0.884
From this paper's citation signal
Citation Network Contribution
6.5
From 200 citing papers with measurable signal
European Commission
Grant: 679303
Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
FWCI
12.52
Citation Percentile
1.0%
Citation Trend
Fields of Study
Keywords
Sustainable Development Goals
Additional file 1 of Quality assessment of flax advanced breeding lines varying in seed coat color and their potential use in the food and industrial applications
Additional file 1 of Quality assessment of flax advanced breeding lines varying in seed coat color and their potential use in the food and industrial applications