Genomic Diversity, Competition, and Toxin Production by Group I and II Clostridium botulinum Strains Used in Food Challenge Studies is a research paper published in Microorganisms (2022). On theSindex it has a DataRank of 0. It has been cited 8 times.
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Food Research Institute, University of Wisconsin-Madison
Grant: U01FD001418F
Food Research Institute, University of Wisconsin-Madison
Grant: R01AI118389
Food Research Institute, University of Wisconsin-Madison
Grant: U01FD001418
Food Research Institute, University of Wisconsin-Madison
Grant: funds
National Institutes of Health
Grant: 3U01FD001418-26S3
Cooperative Agreement to Support the Joint Institute for Food Safety and Applied Nutrition (JIFSAN)
National Institutes of Health
Grant: 5R01AI118389-07
Vaccines Against Botulism
FWCI
0.82
Citation Percentile
0.7%
Citation Trend
Fields of Study
Keywords
Sustainable Development Goals