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Identifying the Leading Sources of Saturated Fat and Added Sugar in U.S. Adults

Nutrients(2024)10.3390/nu16152474Source: DataRank Database

Identifying the Leading Sources of Saturated Fat and Added Sugar in U.S. Adults is a research paper published in Nutrients (2024). On theSindex it has a DataRank of 0. It has been cited 2 times.

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Open Access2 citations

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›Methodology & internals

datarank_citation_only_1hop_v6· scope data_onlyMethodology

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Enrichment:Funding (3 grants)OA: goldTopics (42)IDs (PubMed, PMC)SDGs (2)

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Findable (1/2)

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Accessible (1/2)

Open Access

Interoperable (0/2)

Reusable (0/3)

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Authors (9)

Peter Madril,Rick Weiss ORCID,Cynthia A. Thomson ORCID,Genevieve F. Dunton ORCID,Michelle R Jospe ORCID

Live enrichment

PubMed:39125354 PMC:PMC11314151

National Institutes of Health, National Cancer Institution

Grant: R01CA244404

NIH HHS

Grant: 5R01CA244404-05

National Institutes of Health

Grant: 5R01CA244404-02

Mobile Ecological Momentary Diet Assessment: A Low Burden, Ecologically-Valid Approach to Measuring Dietary Intake in Near-Real Time

goldLicense: Elsevier TDM

publisherhttps://www.mdpi.com/2072-6643/16/15/2474/pdf

Europe_PMChttps://europepmc.org/articles/PMC11314151

Europe_PMChttps://europepmc.org/articles/PMC11314151?pdf=render

https://doi.org/10.1016/j.jand.2021.08.025

https://doi.org/10.20944/preprints202405.0452.v1

Fields of Study

0301 basic medicine03 medical and health sciences0303 health sciences

MeSH Terms

HumansDietary FatsFatty AcidsDietNutrition SurveysNutrition PolicyBeveragesAdultAgedMiddle AgedUnited StatesFemaleMaleYoung AdultDietary Sugars

Keywords

Dietary AssessmentDietary IntakesSaturated FatAdded SugarsEcological Momentary AssessmentDietary SurveillanceAdultMaleDietary SugarsArticleNutrition PolicyBeveragesYoung AdultHumansAgedFatty AcidsBiology and Life SciencesMiddle AgedNutrition SurveysDietary FatsUnited StatesDietFemaleBehavioral Sciences

Sustainable Development Goals

SDG 2: 2. Zero hungerSDG 3: 3. Good health