Berry Consumption and Its Role in the Modulation of Obesity and Mild Cognitive Impairment is a research paper published in Nutrients (2026). On theSindex it has a DataRank of 0.116. It has been cited 1 time, with 1 citing works in its 1-hop citation network.
Scored on demand from live citation data
Linked data & code
DataRank reads this dataset's downstream impact straight off the citation graph — no black box, no proprietary weighting. How is this computed?
FAIR checklist signals are shown for context only and do not affect DataRank scoring.
We only score data papers we can read in full — never from an abstract alone.
Base Score Contribution
0.104
From this paper's citation signal
Citation Network Contribution
0.0118
From 1 citing papers with measurable signal
Ranked by each citer's contribution to N(p) — log1p(Cq) divided by its reference count — out of 1 citer.
Coordination for the Improvement of Higher Education Personnel—Brazil
Grant: 001
CNPq
Grant: 307314/2023-5
FAPESP
Grant: 2022/09493-9
FAPESP
Grant: 2023/17076-1
FAPESP
Grant: 2022/09493-9, 2023/17076-1
FWCI
4.75
Citation Percentile
0.9%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals