Quality diet indexes and risk of hepatocellular carcinoma: Findings from the Singapore Chinese Health Study is a research paper published in International Journal of Cancer (2020). On theSindex it has a DataRank of 0. It has been cited 37 times.
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National Institutes of Health
Grant: UM1 CA182876
National Institutes of Health
Grant: R01 CA144034
NCI NIH HHS
Grant: P30 CA047904
NIDDK NIH HHS
Grant: P30 DK120531
FWCI
3.43
Citation Percentile
0.9%
Citation Trend
Fields of Study
MeSH Terms
Keywords
Sustainable Development Goals
Additional file 1 of Dietary patterns and hepatocellular carcinoma risk: a systematic review and meta-analysis of cohort and case–control studies
Additional file 1 of Dietary patterns and hepatocellular carcinoma risk: a systematic review and meta-analysis of cohort and case–control studies
Additional file 1 of Factors related to dietary quality among older stroke high-risk population in Tianjin community, China: a multicenter study
Additional file 1 of Factors related to dietary quality among older stroke high-risk population in Tianjin community, China: a multicenter study
Additional file 1 of Association of meat consumption with the risk of gastrointestinal cancers: a systematic review and meta-analysis
Additional file 1 of Association of meat consumption with the risk of gastrointestinal cancers: a systematic review and meta-analysis
Additional file 2 of Association of meat consumption with the risk of gastrointestinal cancers: a systematic review and meta-analysis
Additional file 2 of Association of meat consumption with the risk of gastrointestinal cancers: a systematic review and meta-analysis