The evolving species concepts used for yeasts: from phenotypes and genomes to speciation networks is a research paper published in Fungal Diversity (2021). On theSindex it has a DataRank of 0.654. It has been cited 77 times.
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Base Score Contribution
0.654
From this paper's citation signal
Citation Network Contribution
0
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This paper's DataRank is currently driven only by its base citation score. Citation network data was not refreshed for this result.
Learn more about DataRank methodology →National Institute of Allergy and Infectious Diseases
Grant: Award AI39115-23
National Institute of Allergy and Infectious Diseases
Grant: Award AI50113-16
National Institute of Allergy and Infectious Diseases
Grant: Award AI133654-03
Biotechnology and Biological Sciences Research Council
Grant: BB/L022508/1
Quantitative Genetics of Hybrid Yeasts: overcoming sterility and biotechnological exploitation of diversity
Deutsche Forschungsgemeinschaft
Grant: BE 2201/23-1
Deutsche Forschungsgemeinschaft
Grant: BE 2201/28-1
Agricultural Research Service
Grant: USDA Hatch 1010662
Biotechnology and Biological Sciences Research Council
Grant: BB/R013381/1
NIAID NIH HHS
Grant: R37 AI039115
NIAID NIH HHS
Grant: R01 AI133654
NIAID NIH HHS
Grant: R01 AI039115
NIAID NIH HHS
Grant: R01 AI050113
National Institutes of Health
Grant: 1R01AI133654-01
The Genetic Basis of Virulence in Cryptococcus Neoformans
Deutsche Forschungsgemeinschaft
Grant: unidentified
unidentified
National Institutes of Health
Grant: 5R01AI050113-04
Functions of Cryptococcus neoformans mating type loci
National Institutes of Health
Grant: 5R37AI039115-23
Genetics of Cryptococcus sexual reproduction
FWCI
4.37
Citation Percentile
1.0%
Citation Trend
Fields of Study
Keywords
Sustainable Development Goals
Additional file 1 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 1 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 3 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 4 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 4 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 2 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 2 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties
Additional file 3 of Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties