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Ultra‐processed food consumption among adults with prediabetes and diabetes, 2001‐2018

Diabetes Obesity and Metabolism(2025)10.1111/dom.16411Source: DataRank Database

Ultra‐processed food consumption among adults with prediabetes and diabetes, 2001‐2018 is a research paper published in Diabetes Obesity and Metabolism (2025). On theSindex it has a DataRank of 0. It has been cited 4 times.

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0DataRank · unranked

Scored on demand from live citation data

Open Access4 citations

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›Methodology & internals

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Pipeline:MetadataData-paper checkEnrichmentCitation networkScoring

Enrichment:Funding (7 grants)Impact (FWCI 4.76)OA: greenTopics (29)IDs (PubMed, PMC, OpenAlex)

FAIR Checklist

Context only (not used in score)

Findable (1/2)

Has DOI

Accessible (1/2)

Open Access

Interoperable (0/2)

Reusable (0/3)

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Authors (11)

Amelia S. Wallace ORCID,Mary R. Rooney ORCID,Dan Wang ORCID,Casey M. Rebholz ORCID,Eurídice Martínez Steele ORCID

Live enrichment

PubMed:40259489 PMC:PMC12331211 OpenAlex:https://openalex.org/W4409696688

Fundação de Amparo à Pesquisa do Estado de São Paulo

Grant: 2023/16144‐3

National Institute of Diabetes and Digestive and Kidney Diseases

Grant: K01 DK138273

NHLBI NIH HHS

Grant: K01 HL165465

NHLBI NIH HHS

Grant: T32 HL007024

FAPESP

Grant: 2023/16144-3

NHLBI NIH HHS

Grant: K24 HL152440

NHLBI NIH HHS

Grant: R01 HL153178

FWCI

4.76

Citation Percentile

0.9%

Citation Trend

2026

greenLicense: http://onlinelibrary.wiley.com/termsAndConditions#vor

repositoryhttps://pmc.ncbi.nlm.nih.gov/articles/PMC12331211/

publisherhttps://dom-pubs.pericles-prod.literatumonline.com/doi/pdf/10.1111/dom.16411

journalhttps://doi.org/10.1111/dom.16411

repositoryhttps://pubmed.ncbi.nlm.nih.gov/40259489

Fields of Study

Consumer Attitudes and Food LabelingDiabetes Treatment and ManagementDietary Effects on Health

MeSH Terms

Food, ProcessedAdultAgedEnergy IntakeCross-Sectional StudiesDiabetes MellitusFemaleGlycated HemoglobinHumansMaleMiddle AgedNutrition SurveysPrediabetic StateUnited StatesYoung AdultFast Foods

Keywords

MedicinePrediabetesDiabetes mellitusType 2 diabetesEnvironmental healthConsumption (sociology)GerontologyEndocrinologyUltra‐processed FoodPrediabetes, Nhanes, Trends In Consumption