Eurídice Martínez Steele

Also affiliated with Department of Physiological Sciences

MedicineBiochemistry, Genetics and Molecular BiologyBusiness, Management and Accounting

Pilot corpus only

This score is computed over theSindex pilot corpus and does not cover the full scientific literature. Scores are relative to papers we have ingested — papers, authors, and institutions outside the pilot are not represented. Methodology.

Top 1%percentile

4.9Author DataRank

Indexed papers

3in pilot corpus

datarank_citation_only_1hop_v6· scope data_onlyMethodology

Why this DataRank?

An author's DataRank is the sum of the DataRanks of all 3 indexed papers attributed to them. A prolific author with many moderate-impact papers can outrank one with a single high-impact paper.

Author scores recompute whenever paper DataRanks are refreshed, so this number lags the underlying paper scores by at most one batch run.

Read the full methodology →

The highest-impact dataset this researcher has shared, ranked by DataRank — the single contribution doing the most to lift their data-sharing standing.

Association of ultra-processed food consumption with colorectal cancer risk among men and women: results from three prospective US cohort studies

BMJ(2022)10.1136/bmj-2021-068921

Top 5%

4.2DataRank

Top 5%137 citations

Mengxi Du, Kai Wang, Neha Khandpur, Sinara Laurini Rossato, Jean‐Philippe Drouin‐Chartier +5 more

Papers

Driven by 25 papers — median percentile 66. Top paper: “Association of ultra-processed food consumption with colorectal cancer risk among men and women: results from three prospective US cohort studies”.

Association of ultra-processed food consumption with colorectal cancer risk among men and women: results from three prospective US cohort studies

BMJ(2022)10.1136/bmj-2021-068921

Top 5%

4.2DataRank

Top 5%137 citations

Mengxi Du, Kai Wang, Neha Khandpur, Sinara Laurini Rossato, Jean‐Philippe Drouin‐Chartier +5 more

Associations between ultra‐ or minimally processed food intake and three adiposity indicators among US adults: NHANES 2011 to 2016

Obesity(2022)10.1002/oby.23507

Top 34%

0.574DataRank

Top 34%13 citations

Henry S. Kahn, Sandra L. Jackson, Eurídice Martínez Steele, Cathleen Gillespie, Quanhe Yang +1 more

Infant diet quality index predicts nutrients of concern and ultra-processed food intake in low-income children in the United States

Current Developments in Nutrition(2024)10.1016/j.cdnut.2024.104483

N/A

0.165DataRank · unranked

2 citations

Charles D. Arnold, Edward A. Frongillo, Lorrene D. Ritchie, Eurídice Martínez Steele, Lauren E. Au +1 more

Relationship Between Ultra-Processed and Minimally Processed Food Intake and Cardiovascular Health Among US Women of Reproductive Age

Journal of Women s Health(2024)10.1089/jwh.2023.0739

Top 72%

0.117DataRank

Top 72%1 citations

Sandra L. Jackson, Eurídice Martínez Steele, Donald Hayes, Quanhe Yang, Zefeng Zhang

Consumption of Ultraprocessed Foods and Body Fat Distribution Among U.S. Adults

American Journal of Preventive Medicine(2023)10.1016/j.amepre.2023.03.012

N/A

0DataRank · unranked

21 citations

Eurídice Martínez Steele, Yan Li, Stella S. Yi, Carlos Augusto Monteiro, Dariush Mozaffarian +1 more

Associations Between Household Frequency of Cooking Dinner and Ultraprocessed Food Consumption and Dietary Quality Among US Children and Adolescents

Childhood Obesity(2023)10.1089/chi.2022.0200

N/A

0DataRank · unranked

17 citations

Eurídice Martínez Steele, Cindy W. Leung, Julia A. Wolfson, Anna Claire Tucker

Greater Frequency of Cooking Dinner at Home and More Time Spent Cooking Are Inversely Associated With Ultra-Processed Food Consumption Among US Adults

Journal of the Academy of Nutrition and Dietetics(2024)10.1016/j.jand.2024.03.005

N/A

0DataRank · unranked

26 citations

Eurídice Martínez Steele, Anna Claire Tucker, Cindy W. Leung, Julia A. Wolfson

Trends in Adults’ Intake of Un-processed/Minimally Processed, and Ultra-processed foods at Home and Away from Home in the United States from 2003–2018

Journal of Nutrition(2024)10.1016/j.tjnut.2024.10.048

N/A

0DataRank · unranked

25 citations

Anna Claire Tucker, Cindy W. Leung, Casey M. Rebholz, Vanessa García-Larsen, Eurídice Martínez Steele +1 more

Trends in Plant-Based Diets among United States Adults, 1999–March 2020

Journal of Nutrition(2024)10.1016/j.tjnut.2024.08.004

N/A

0DataRank · unranked

19 citations

Eurídice Martínez Steele, Vanessa García-Larsen, Casey M. Rebholz, Valerie Sullivan

Ultra-processed food consumption and mortality among patients with stages I–III colorectal cancer: a prospective cohort study

EClinicalMedicine(2024)10.1016/j.eclinm.2024.102572

N/A

0DataRank · unranked

17 citations

Mengxi Du, Lu Wang, Kai Wang, Zhe Fang, Neha Khandpur +12 more

Association Between Ultra-processed Food Consumption and Mortality Among US Adults: Prospective Cohort Study of the National Health and Nutrition Examination Survey, 2003-2018

Journal of the Academy of Nutrition and Dietetics(2024)10.1016/j.jand.2024.11.014

N/A

0DataRank · unranked

14 citations

Eurídice Martínez Steele, Mengxi Du, Hanqi Luo, Xuehong Zhang, Dariush Mozaffarian +2 more

Ultraprocessed food intake and body mass index change among youths: a prospective cohort study

American Journal of Clinical Nutrition(2024)10.1016/j.ajcnut.2024.07.024

N/A

0DataRank · unranked

9 citations

Lu Wang, Nerea Martín‐Calvo, Klodian Dhana, Neha Khandpur, Sinara Laurini Rossato +6 more

Consumption of ultra-processed foods by foreign-born adults rise with increased levels of acculturation in the United States

Frontiers in Public Health(2025)10.3389/fpubh.2025.1570832

N/A

0DataRank · unranked

5 citations

Li Yang, Eurídice Martínez Steele, Ayaan Ahmed, Patricia V. Medina, E Michael Valencia +4 more

Associations between Food Insecurity and Supplemental Nutrition Assistance Program (SNAP) participation with ultra-processed food intake in lower-income U.S. adolescents

Journal of Nutritional Science(2025)10.1017/jns.2025.24

N/A

0DataRank · unranked

5 citations

Ana Baylín, Julia A. Wolfson, Joyce M. Lee, Eurídice Martínez Steele, Cindy W. Leung +1 more

Ultra‐processed food consumption among adults with prediabetes and diabetes, 2001‐2018

Diabetes Obesity and Metabolism(2025)10.1111/dom.16411

N/A

0DataRank · unranked

4 citations

Amelia S. Wallace, Mary R. Rooney, Dan Wang, Casey M. Rebholz, Eurídice Martínez Steele +6 more

Ultraprocessed food intake and risk of ovarian and endometrial cancer in the NIH-AARP cohort: a prospective cohort analysis

American Journal of Clinical Nutrition(2025)10.1016/j.ajcnut.2025.05.024

N/A

0DataRank · unranked

4 citations

Hyokyoung G. Hong, Leila Abar, Neha Khandpur, Eurídice Martínez Steele, Linda M. Liao +4 more

What is “healthy” food? A cross-sectional evaluation of foods and beverages consumed by United States adults that satisfy the United States Food and Drug Administration’s updated “healthy” claim criteria

American Journal of Clinical Nutrition(2025)10.1016/j.ajcnut.2025.11.011

N/A

0DataRank · unranked

1 citations

Eurídice Martínez Steele, Laura E. Caulfield, Casey M. Rebholz, Julia A. Wolfson, Anna Claire Tucker

Degree of food processing and serum poly- and perfluoroalkyl substance concentrations in the US National Health and Nutrition Examination Survey, 2003–2018

International Journal of Hygiene and Environmental Health(2025)10.1016/j.ijheh.2025.114557

N/A

0DataRank · unranked

2 citations

Jessie P. Buckley, Eurídice Martínez Steele, Paige A. Bommarito, Kelly K. Ferguson, Danielle R. Stevens +1 more

Ultra-Processed Food Consumption and Subclinical Cardiac Biomarkers: A Cross-Sectional Analysis of U.S. Adults in NHANES 2001–2004

Nutrients(2025)10.3390/nu17203294

N/A

0DataRank · unranked

0 citations

Shutong Du, Valerie Sullivan, Lauren Bernard, Vanessa García-Larsen, Eurídice Martínez Steele +10 more

Ultra-processed food intake and risk of postmenopausal breast cancer in the NIH-AARP Diet and Health Study

medRxiv(2025)10.1101/2025.11.17.25340422

N/A

0DataRank · unranked

0 citations

Kaelyn F Burns, Hyokyoung G. Hong, Lisa Kahle, Linda M. Liao, Jessica M. Madrigal +7 more

Ultra-Processed Foods and Excess Heart Age Among U.S. Adults

American Journal of Preventive Medicine(2020)10.1016/j.amepre.2020.06.013

N/A

0DataRank · unranked

29 citations

Zefeng Zhang, Eurídice Martínez Steele, Latetia V. Moore, Sandra L. Jackson, Quanhe Yang

Ultra-processed food intake and colorectal cancer risk in the NIH-AARP Diet and Health Study

medRxiv(2025)10.1101/2025.11.25.25339608

N/A

0DataRank · unranked

0 citations

Caitlin P. O’Connell, Hyokyoung G. Hong, Kirsten Herrick, Lisa Kahle, Jennifer Lerman +10 more

Trends in Consumption of Ultraprocessed Foods Among US Youths Aged 2-19 Years, 1999-2018

JAMA(2021)10.1001/jama.2021.10238

N/A

0DataRank · unranked

369 citations

Eurídice Martínez Steele, Mengxi Du, Jennifer L. Pomeranz, Lauren E O’Connor, Kirsten Herrick +5 more

Relationship Between Ultraprocessed Food Intake and Cardiovascular Health Among U.S. Adolescents: Results From the National Health and Nutrition Examination Survey 2007–2018

Journal of Adolescent Health(2021)10.1016/j.jadohealth.2021.09.031

N/A

0DataRank · unranked

28 citations

Sandra L. Jackson, Eurídice Martínez Steele, Cathleen Gillespie, Quanhe Yang, Zefeng Zhang

Diet quality, ultra‐processed food consumption, and quality of life in a cross‐sectional cohort of adults and teens with celiac disease

Journal of Human Nutrition and Dietetics(2023)10.1111/jhn.13137

N/A

0DataRank · unranked

21 citations

Eurídice Martínez Steele, Isobel R. Contento, Lawrence H. Kushi, Anne R. Lee, Thanh Thanh T. Nguyen +4 more

Eurídice Martínez Steele

Indexed papers

Top data-sharing exemplar

Papers